LOPHA Pure Bean Coffee
Three distinctive layers reveal themselves in every cup of Lopha
Clarity
Purity
Sweet Finish
Enjoyment Guide
Instructions
Brewing Instructions:
Step 1: Add 17–20g of ground coffee into the phin filter chamber. Gently press down the filter press to secure the coffee. Then place the phin on top of your cup.
Step 2: Pour 20–25ml of hot water at 90–95°C (194–203°F) into the filter chamber. Wait 1–2 minutes for the coffee grounds to absorb and bloom.
Step 3: Add 40–50ml of hot water at 90–95°C (194–203°F) and wait approximately 3–4 minutes for the phin to fully drip the coffee through.
Step 4: Add ice, sugar, or milk to taste.
Instructions
Home/Office Automatic Coffee Machine: Quick Guide
Step 1: Clean the machine thoroughly before use
Step 2: Add 8–10g of coffee beans (approximately 1 espresso shot) to the grinder compartment
Step 3: Position a cup under the extraction spout
Step 4: Select your preferred beverage type
Step 5: Wait for the extraction to complete
Step 6: Add sugar, milk, and/or ice (optional, to taste) and enjoy
Instructions
Step 1: Add 15–20g of ground coffee into a dripper with a paper filter, placed over a cup.
Step 2: Pour 20–30ml of hot water (90–95°C) and wait 30–45 seconds for the coffee to bloom.
Step 3: Continue pouring 200–220ml of water in a circular motion, allowing 2–3 minutes for full extraction.
